Autumn in Japan.
There are so many temptations of good food at this time of a year.
When season changes towards winter,
our bodies tend to go through hard time adjusting to cold weather.
I found the best place to have congee to warm up my body.
Congee at The Sweet Dynasty 「糖朝」
I think they have one of the best Chinese congee in Tokyo.
It takes too much time to cook one at home.
This place will save my life when I feel myself catching a cold.
We found another place which has great Japanese hot pot.
くぼた (Kubota) :)
signatures from celebrities on the wall
I love this retro taste.
Thin cut beef tongues for hot pot :)
Love the firmness of beef tongues.
Hot pot is great cuisine for those who want to eat a lot of veggies.
Beef steak with wasabi.
And again......
dried ray fins are...... my favorite :)
xoxo
Yuki♪
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